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Rucher du Chanteloup

Beekeper and producer

Le Rucher du Chanteloup is a family beekeeping operation located near Verviers. Their flagship product is, of course, honey, which you will find at La Licorne Gourmande in its "toutes fleurs" version. The Unicorn says "Bzzz".

Les Délices de Basil

Marshmallows & Co

Marshmallows, coconut treats, marzipan, ... The selection of Les Délices de Basil  located in Ohey in the Namur region is not without appeal. It did not take long for The Unicorn to be seduced.

Charlier

Artisanal syrup maker

This family business is the last to make syrup over a traditional wood-burning stove. Produced only from local apples and pears, this authentic syrup is guaranteed without additives, gelatine, pectin or sugar.

Le Fruitier

Fruit, fruit & fruit

The Fruitier: a family store combined to the recipes of the famous Thérèse, renowned for her jams, and traditional cooking in copper basins. Classic jams, jams with no added sugar or jellies, there is something for everyone.

Célinette

Handmade jam

Céline and Anthony are the magicians behind these delicious 100% homemade jams. Produced in the traditional way, they contain only fruit (64%), sugar and lemon juice. Nothing more! No additive, no gelling agent, no citric acid. As for the flavours, they vary with seasons: orange-grapefruit, greengage, blueberry, pineapple, "pirate pear", strawberry, raspberry and many more. In a word: yummy!

Geldhof

Pleasure and lightness

The Geldhof confectionery is renowned for the cuberdons made with a traditional recipe from 1954. But that is not why The Unicorn went for a walk in the vicinity of Eeklo. Indeed she literally fell in love with their delicious snowballs or "boules de neige", combining lightness and delicacy.

Mini Marie Tea

Infusions for young & old

With Mini Marie Tea, no fuss but a pretty little fairy and her natural infusions without then or additives. As much for adults as for kids, drink them at work or at home with your loved ones but, above all, take the time...

+32

Coffee Made in Belgium

Coffee beans roasted in Belgium, and more precisely in Hauset, a village located a bit further than Lontzen, almost at the German borders.The result ? +32, a natural and aromatic coffee that comes in 4 flavors : Exclusive, Explosive, Elegance, Espresso.

La Route du Thé

Teas and infusions

Emmanuelle de Paermentier is passionate about teas and herbal teas. That is why she développed in her native city, Hannut, "La Route du Thé", honoring her own recipes of  teas and infusions. With names like "Jardin des fées" and "Un amour de meringue", our Unicorn is aksing for more.

à la belge

Fleur de sel

This artisan offers Fleur de sel de Guérande fused with typical Belgian products. Without aromas, food coloring or conservatives, the different flavors are obtained by impregnation in a workshop located in the Liège area. The Unicorn has selected 2 flavors for you : spéculoos (typical Belgian cookie) and cocoa nibs so that you can give an original touch to your desserts and savory dishes (fish, scallops, carrots, roasted figs...). Plus the mini mills are so cute !

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